#Jiffy mix cornbread dressing recipe full#

It is my belief that our mothers and grandmothers should not be the only people in the family that are able to make delicious meals that are full of flavor and love. My goal is to inspire millennials to become more comfortable in the Kitchen. My name is Shauntay and I am a self-proclaimed “Glam greedy girl” who is on a mission to share my passion for cooking with millennial women all over the world. If you want an extra boost of flavor, try adding in some diced celery or bacon while mixing together the cornbread dressing ingredients before baking.

For extra crispy edges, try broiling your cornbread dressing for the last few minutes of cooking time.For an extra boost of flavor, try adding in some diced green onions or bell peppers while mixing together the cornbread dressing ingredients.Remove from the oven, serve, and enjoy!.Spray a deep baking dish with non-stick spray and pour the dressing into the pan.In a large bowl add crumbled cornbread, veggie mixture, 3 eggs, melted butter, cream of chicken soup, chicken broth, seasoning salt, black pepper, garlic powder, and thyme -mix well.In a large skillet heat olive oil and sauté garlic, celery, red onion, red bell pepper, and yellow bell pepper for 5-7 minutes or until tender.Bake for 25-35minutes or until fully cooked ( test with a toothpick if needed).In a large bowl, combine 2 boxes of a jiffy, 2 eggs, 1 cup buttermilk, and 1 teaspoon sugar -mix well.

Try out a traditional southern cornbread dressing recipe this year and taste the difference for yourself. One thing is for sure: cornbread dressing adds a delicious touch of southern flavor to any Thanksgiving or holiday meal.

Jiffy mix cornbread dressing recipe